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High Barrier Thermoforming Films Manufacturers

Our company has introduced advanced multi-layer co-extrusion production equipment, focusing on the production of seven-layer, nine-layer, and eleven-layer co-extruded high-barrier films. These films offer high barrier properties, excellent functionality, and high strength, along with puncture resistance, significantly extending the shelf life of products while preserving the unique flavors of food. We offer various thicknesses, including low-temperature frozen films and high-temperature vacuum cooking barrier films. The frozen packaging is suitable for pork, beef, lamb, chicken, duck, goose, fish, shrimp, and seafood, with a temperature range from -18°C to -45°C. The high-temperature cooking film can withstand 121°C in pressure cooking, making it ideal for packaging various cooked meat products (such as chicken, duck, goose, and pig's feet). In addition to providing high-quality products, we also offer comprehensive technical services and sincerely look forward to cooperating with you!

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Multi-layer Co-extruded Film
SC Shanghai New Material Tech. Co.,Ltd.
Who we are
SC Shanghai New Material Tech. Co.,Ltd.

Shengchang is a leading manufacturer specializing in high-performance flexible packaging solutions. We are High Barrier Thermoforming Films Manufacturers and Multi-Layer Co-Extruded Films Factory. With a commitment to innovation, quality, and sustainability, we provide cutting-edge packaging materials that enhance product safety, extend shelf life, and improve brand presentation. Our expertise spans across industries such as food packaging, medical supplies, and industrial applications, ensuring tailored solutions that meet global standards.

Equipped with state-of-the-art co-extrusion film production lines and a dedicated R&D team, we continuously refine our processes to deliver packaging solutions that combine superior performance, eco-friendliness, and cost-effectiveness. Our mission is to empower businesses worldwide with customized, high-barrier packaging solutions that elevate product value and market competitiveness. Supply Custom Multi-Layer Co-Extruded Films. At SC, we understand that every product requires unique packaging. Whether your focus is on food safety, extended shelf life, or brand presentation, our custom packaging solutions are designed to meet your specific needs. From material selection to process optimization, from design development to mass production, we offer end-to-end customization services that ensure your packaging stands out in the market and enhances your brand value.

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High-Performance Thermoforming Films for Advanced Food Packaging

Our Bottom Thermoforming Film solutions are engineered for durability and clarity, providing a reliable base layer for forming flexible yet strong packaging. These films are especially suited for meat, poultry, seafood, and ready-to-eat meals, offering excellent formability while maintaining product visibility and shelf appeal.

We specialize in High Barrier Thermoforming Film that meets stringent food safety and preservation standards. These films effectively block oxygen, moisture, and other contaminants, helping to retain the freshness and flavor of perishable goods. This technology extends the shelf life of products while reducing the need for preservatives—an essential advantage for modern food processors and retailers.

With cutting-edge multi-layer co-extrusion equipment, we produce seven-layer, nine-layer, and eleven-layer co-extruded films. Each layer plays a specific role in enhancing barrier protection, mechanical strength, and sealability. This structure allows us to customize film properties to meet diverse application needs, from frozen storage to high-temperature sterilization.

Our multi-layer co-extruded films come in a range of thicknesses and can be tailored for both low-temperature and high-temperature applications. Frozen food packaging is designed to withstand extreme cold from -18°C to -45°C, ideal for meats like pork, beef, lamb, poultry, and various seafoods. These films retain flexibility and strength even in deep-freeze conditions, reducing the risk of breakage or leakage.

For cooked food applications, we offer high barrier film packaging solutions that can endure high-temperature sterilization processes up to 121°C. This makes them perfect for vacuum-packaged, pressure-cooked meats such as chicken, duck, and pig's feet. The films retain their integrity under intense heat and pressure, ensuring food safety and long-term preservation.

Our barrier films are puncture-resistant and have excellent sealing performance, helping to prevent contamination and maintain hygiene throughout the supply chain. They are compatible with both horizontal and vertical form-fill-seal machines, providing seamless integration into existing production lines.

At the core of our product development is a focus on food preservation, sustainability, and user convenience. Our films are designed not only to protect but also to enhance the product experience—whether it's maintaining juiciness in a steak or preserving the texture of delicate seafood.

Beyond film production, we provide comprehensive technical support to assist clients with packaging optimization, material selection, and performance testing. We believe that success in packaging lies in the details, and we're here to support every step of the process.

Whether you're looking for high-barrier protection, customizable thickness, or films that can handle extreme processing conditions, our thermoforming film series is your trusted packaging partner. We look forward to working with manufacturers, suppliers, and distributors worldwide to create smarter, safer packaging solutions.